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'Recipe for a Livable Planet': New report on how to make agriculture carbon neutral The World Bank Group has released a new report outlining how global agriculture and food production can be overhauled in order to cut carbon emissions and limit global warning to 1.5°C above pre-industrial levels. In this edition, we speak to Julian Lampietti, Global Agriculture Practice Manager at the World Bank, about the steps that need to be taken and whether they go far enough.